| Request to Recruit
   
  
   
     
     | Position Title | Retail Manager |   
     | Location | Boone, NC |   
     | Faculty Rank | No |   
     | Provide Rank |  |   
     | Position Number | 083831 |   
     | Department | Campus Dining - Cascades Cafe - 170440 | Position Summary Information 
   
  
   
     
     | Minimum Qualifications | 
       
 Bachelor's degree in Business Administration, Hospitality Management, or related field preferred.Minimum of 2 years of experience in retail management, preferably in the food service industry.Strong leadership and supervisory skills with the ability to motivate and inspire a team.Excellent interpersonal and communication skills, both verbal and written.Proficiency in Microsoft Office applications and point-of-sale (POS) systems.Knowledge of health and safety regulations and food service sanitation practices.Ability to multitask, prioritize workload, and work effectively in a fast-paced environment.Flexibility to work evenings, weekends, and holidays as needed.
 
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     | License/Certification Required | ServeSafe for Managers tor other 
       ANAB-
       CFP Accredited Food Safety Manager Certification preferred, or ability to achieve certification in first 90 days |   
     | Preferred Qualifications |  |   
     | Essential Duties and Responsibilities | Operations Management: 
       
 Oversee the day-to-day operations of the assigned retail outlets, including staffing, inventory management, and customer service.Ensure compliance with health and safety regulations, sanitation standards, and food quality requirements.Develop and implement efficient operating procedures to optimize productivity and minimize waste.Monitor sales performance and implement strategies to drive revenue growth.
 
 Team Leadership:
 
       
 Recruit, train, and supervise retail staff, including baristas, cashiers, and food service workers.Provide ongoing coaching and feedback to team members to enhance their performance and professional development.Foster a collaborative and inclusive work environment that promotes teamwork and employee engagement.
 Customer Service Excellence:
      
       
 Ensure that all customers receive prompt, courteous, and efficient service.Address customer inquiries, concerns, and complaints in a timely and professional manner.Implement initiatives to enhance the overall customer experience and loyalty.
 Financial Management
 
       
 Monitor budgetary targets and control costs through effective resource allocation and expense management.Conduct regular financial analysis and reporting to track sales trends, expenses, and profitability.Identify opportunities for cost savings and revenue enhancement.
 Quality Assurance:
      
       
 Maintain high standards of product quality, presentation, and consistency.Conduct regular inspections and audits to ensure compliance with brand standards and university policies.Collaborate with the culinary and procurement teams to source high-quality ingredients and products.
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     | Type of Position | Full Time Position |   
     | Staff/Non-Faculty | Staff/Non-Faculty |   
     | VISA Sponsorship? | VISA sponsorship is not available for this position. All candidates must be eligible to work and live in the U.S. |   
     | Appointment Type | 1.0 |   
     | Work Schedule/Hours | Campus Dining is a Sunday - Saturday, 6:00 am - 11:00 pm operation. Operations are reduced during university breaks. Employees are scheduled two days off each week based on business need. Days off may not be consecutive days off. Schedule varies on the d |   
     | Number of Hours Per Week | 40 |   
     | Number of Months Per Year | 12 |   
     | Mandatory Staff | Yes |   
     | Suggested Salary Range | $50,000 - $55,000 |   
     | Physical Demands of Position | Standing for long periods, bending, stooping, pushing, and pulling. | Posting Details Information
   
  
   
     
     | Posting Date | 09/24/2025 |   
     | Closing Date |  |   
     | Open Until Filled | Yes |   
     | Evaluation of Applications Begins | 09/29/2025 |   
     | Proposed Date of Hire | 10/16/2025 |   
     | Special Instructions to Applicants | For consideration please submit the following: 
       
 ResumeOPTIONAL Cover Letter
 
 Please provide a list of references with contacts in the body of the application |   
     | Search Chair Name | Charlie Wallin |   
     | Search Chair Email | wallincr@appstate.edu |   
     | Quick Link | https://appstate.peopleadmin.com/postings/52234 |   
     | Posting Number | 201501691P |  |